Catered Eggs & Omelets choices include;
- Scrambled $2.52 per serving or $26.50 for half pan
- Fried or Sunny-side $2.30 per serving or $24 for half pan
- Boiled $0.77 per serving or $20 for half pan
- Omelets – Meat & Cheese $9.77 per serving or $79 for half pan (15)
- Omelets – Cheese or Veggie $7.30 per serving or $64 for half pan
- Seafood (Nominal fee) market rates
- Crab & Eggs Benedict $18.75 per person or $157 for ten
- Southwestern Omelet $9.00 per or $66 for 8
Any question or concerns please don’t hesitate to contact us at echef59@yahoo.com. Don’t forget to check out our other breakfast options and even lunch or dinner here.